SPROUT RAW FOOD

Tomato Salsa

By Jackie Graff

Living Food Feast from Sprout Raw Food

Serves 8

Ingredients:

• 4 cups tomatoes chopped
• 3 jalapeno peppers, seeded
• 3 garlic cloves, minced fine
• 1 onion
• ½ cup fresh cilantro
• ½ cup fresh basil
• 2 limes, juiced
• 2 teaspoons sea salt
• 1 tablespoon ground cumin
• 1 tablespoon chili powder
• 1 red pepper, seeded
• 1 cup sun-dried tomatoes, soaked in filtered water

Steps:

1. Place garlic in the food processor and chop into small pieces.
2. Add jalapenos, cilantro, basil, lime juice, salt, cumin, and chili powder into the food processor and chop until very fine.
3. Pour this mixture into a bowl with the chopped tomatoes.
4. Place red pepper in the processor, chop fine and add to tomatoes.
5. Place onion in the processor, chop fine and add to tomatoes.
6. Place the sun-dried tomatoes in the processor and chop until smooth like tomato paste. Blend sun-dried tomatoes with the salsa mixture in a bowl.